Vegan Iced Cherry Genoa Cake
£46.00
A delightful plant-based take on the classic tea-time favorite. Our Iced Cherry Genoa Cake is a rich, moist sponge bursting with succulent, hand-halved glacé cherries. Carefully hand-baked, it retains a wonderful texture that pairs perfectly with its bright, fruity profile. Each slice is finished with a smooth layer of vegan-friendly icing and topped with additional cherries, making it an elegant, inclusive centerpiece for any afternoon tea.
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Quantity
Allergens
Allergens Contains: flour (Gluten) Vegan,Sulphites, While we take every precaution to avoid cross-contamination, our bakery handles , eggs,Nuts, and dairy; therefore, we cannot guarantee the complete absence of these allergens.
Storage and Preparation
All of our cakes are hand-baked and hand-finished for you to enjoy, you must store your cake slice in the fridge ,use for up to 3 days.
Ingredients
Genoa Sponge: flour (GLUTEN )(Rice, Potato, Tapioca, Maize), Glacé Cherries (Cherries, Glucose-Fructose Syrup, Sugar, Color: Anthocyanins, Acidity Regulator: Citric Acid), Sultanas, Brown Sugar, Vegan Butter Alternative (Vegetable Oils (Sunflower, Rapeseed, Palm), Water, Salt),Orange Zest, Natural Vanilla