Vegan Iced Cherry Genoa Cake
46,00£
A delightful plant-based take on the classic tea-time favorite. Our Iced Cherry Genoa Cake is a rich, moist sponge bursting with succulent, hand-halved glacé cherries. Carefully hand-baked, it retains a wonderful texture that pairs perfectly with its bright, fruity profile. Each slice is finished with a smooth layer of vegan-friendly icing and topped with additional cherries, making it an elegant, inclusive centerpiece for any afternoon tea.
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Allergens
Allergens Contains: flour (Gluten) Vegan,Sulphites, While we take every precaution to avoid cross-contamination, our bakery handles , eggs,Nuts, and dairy; therefore, we cannot guarantee the complete absence of these allergens.
Storage and Preparation
All of our cakes are hand-baked and hand-finished for you to enjoy, you must store your cake slice in the fridge ,use for up to 3 days.
Ingredients
Genoa Sponge: flour (GLUTEN )(Rice, Potato, Tapioca, Maize), Glacé Cherries (Cherries, Glucose-Fructose Syrup, Sugar, Color: Anthocyanins, Acidity Regulator: Citric Acid), Sultanas, Brown Sugar, Vegan Butter Alternative (Vegetable Oils (Sunflower, Rapeseed, Palm), Water, Salt),Orange Zest, Natural Vanilla

Welcome to our charming bakery, where we craft delightful macarons, decadent cakes, custom birthday cakes, and a variety of mouthwatering pastries. Every treat is made with love and the finest ingredients!
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463 Norwood Road, London, United Kingdom
+44 20 8676 4906




